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Ingredients

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Method:


Add a hot twist to bread! Bread made with soaked chia seeds, walnuts, and sesame-sprinkled dough and flavoured with Knorr Professional Peri-Peri Marinade for some extra flavour dimension your customers will love!

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Preparation

  1. Method:

    1. Mix the chia seeds in a bowl with 125 ml of lukewarm water and allow to soak for 30 min. Pre-heat fan oven to 180 °C. 
    2. Put all remaining ingredients, except sesame seeds, in a bowl. Add soaked chia seeds and mix well with a mixer. 
    3. Put the dough in a greased loaf pan (25 cm). Sprinkle with sesame seeds and press in the dough with the back of the spoon. 
    4. Set the fan oven to 160 °C and bake the bread on the lower part of the oven for 55-60 min. Remove, allow to cool briefly, then remove and let cool completely on a cooling rack.
  2. Chef’s Tip:

    Change nuts and seeds as you like.
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