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Ingredients

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Method:


Not just a side; it’s a star! Infused with a medley of savoury flavours, this light and fluffy savoury rice is the perfect hearty base to create an assortment of flavour-packed dishes.

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Preparation

  1. Method:

    1. Cook rice according to packet instructions and set aside. In a separate large pan heat oil and add onions and peppers. Season with Robertsons Veggie Seasoning. Cook for 5–10 minutes. 
    2. Add mixed vegetables and add Robertsons Savoury Spice for Rice and mix well. Add a little water to prevent burning. 
    3. When vegetables are soft, empty pan into rice and mix well.
  2. To Serve:

    Serve alongside your favourite family roast.
  3. Chef’s Tip:

    Add a twist to your savoury rice by adding finely chopped coriander or freshly chopped chillis.
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