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Ingredients

+

Rub:

Steak:


Try this spicy BBQ rump recipe! The Cajun flavour bring this cut of beef to life with zing and zest!

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Preparation

  1. Rub:

    +/- 10 minutes
    • Combine spices, seasoning, oil and brown sugar to make a rub.
    • Pre- heat the grill for direct cooking over high heat.
  2. Steak:

    • Season rump steak evenly with rub mixture, gently pressing the rub mixture into the meat.
    • Grill the steaks over a direct high heat. Cook for 6-8 minutes for medium rare, turning once or twice. Remove from grill and allow to rest for 3-5 minutes.
    • Lightly brush the steaks with Fine Foods Barbecue Sauce.
  3. Chefs Tip:

    • Recommended cooking times for steak:
      • Very Rare 4-5 minutes
      • Rare 5-6 minutes
      • Medium Rare 6-8 minutes
      • Medium 7-10 minutes
      • Well done - not recommended
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