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Ingredients

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Preparation:


A perfect addition to any Mexican meal.

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Preparation

  1. Preparation:

    • In a saucepan, sauté the onion in the oil until soft and translucent.
    • Add the Robertsons Cayenne Pepper, kidney beans. Cook for 2 min.
    • Add the Knorr Vegetable Stock Granules, water and Knorr Tomato Pronto. Allow to simmer and reduce by half.
    • Toss through the fresh coriander before serving.
  2. Chefs Note:

    • Great as a go-to for Mexican dishes. Spice it up your way. Serve as an accompaniment to most Mexican dishes, or as a stand-alone.
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